Friday, December 7, 2012

Baking Season is Underway!

I never feel like the baking season has really started until my sugar cookies are all done and frosted. I also always do these first because they're so labor- and time-intensive. The day after Thanksgiving I made the dough and then on Saturday we all frosted and decorated. The kids loved this part!!


 



Thus far in preparation for our holiday party we've made:
  • vegan peanut butter and chocolate rice krispy treats
  •  rice krispy treats
  • french buttercream
  • snickerdoodles
  • peanut blossoms
  • spritz
  • chocolate crinkle cookies
  • oatmeal cocoa chippers
and lots more still to come, with just over a week until our party!!



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